تماشای ویدئو یخنی پلو افغانی Yakhni Pulao Afghani Ramadan از آی-ویدئو

INGREDIENTS Sella Rice : 4 Cups Pulao Masala Prep : 2 Tablespoon Cumin, a few green cardamom, few black cardamom Veal or Mutton with Bones : 1 KG Onions (Medium Size) : 4 Salt : 1 and half Tablespoon Pulao Masala : 1 Tablespoon Garlic : 2 Cloves Sesame Oil : 3 Tablespoon Water : 900ML Pulao MAsala : 1 Tablespoon Hot Sesame Oil : 100ML Serve with Fresh Bitter Oranges or Lemons and Pickled Veg (Achar)
17 اردیبهشت 1398
آی-ویدئو