Ingredients:
440 grams pineapple in can
1/2 cup pineapple juice in can
90 grams butter
1/2 cup sugar
2 lightly beaten eggs
1 tsp vanilla essence
1 cup self raising flour
Preheat the over to 180C (350F)
cut the baking paper to the size of the bottom of the tin and place it inside the cake tin.
spray some oil over the baking paper
آی-ویدئو