INGREDIENTS:
Marinating the chicken
Chicken breast: 1 kg
Garlic: 3 cloves
Ginger: 1/2 tsp
Coriander powder: 1 tsp
Black pepper: 1/2 tsp
Salt: to your taste
Oil: 3 tbsp
Preparing the filling
Oil: 3 tbsp
Carrot: 1 medium
Cabbage: 200g
Capsicum: half
Spring onion: 70g
Lemon juice: 1/2 lemon
Soy sauce: 3 tbsp
the dough
Plain flour: 2 cups (300g)
Salt: 1 tsp
Water: 160ml
Cooking oil for frying
آی-ویدئو