تماشای ویدئو Istanbul Turkish cuisine at a crossroads AJ Eats از آی-ویدئو

We explore how a new generation is keeping Turkey's centuries-old culinary traditions alive in a modern world. Istanbul sits at the point of intersection between Europe and Asia and its food has been heavily influenced by its rich history and traditions: the palace food from the Ottoman times, the Armenian and Greek influences and that from Anatolia.
26 آذر 1397
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