Blondies are one of the easiest desserts you can make with an amazing texture and flavor. Brown sugar is one of the main ingredients alongside butter and vanilla. Browning the butter enhances the caramel flavor and makes them totally irresistible.
To print the recipe check the full recipe on my blog:
http://www.homecookingadventure.com/recipes/brown-butter-blondies
Ingredients
Makes about 9 servings
1/2 cup (113g) butter
2/3 cup (150g) packed brown sugar
1 egg
1 tsp (5g) vanilla extract
1/2 tsp (2g)
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